Courses for baristas, coffee shop courses for baristas – Università del caffè

Coffee expert

Coffee Expert

The most complete course for bar professionals

An opportunity to enter the world of quality coffee via a general overview of the bean’s journey, from the plant in its countries of origin to its transformation in the cup.

Espresso excellence

The secrets of espresso coffee according to illy

Learn the strenghts and weaknesses that make a perfect cup of espresso, enhance the quality of the coffee and offer your clients a perfect coffee, always.

Cappuccino excellence

The magic union between milk and coffee

Dedicated to the great italian classic, Cappuccino excellence will make you master the techniques to prepare an impeccable espresso and the secrets to obtain a perfectly textured, thick milk cream.

Artistic cappuccino

Latte Art: a great classic and a sight for sore eyes

Take a deeper look into the preparation techniques of cappuccino, explore the creative possibilities of Latte Art and achieve a real treat that is also a little work of art.

Ricette al caffè corso Università del Caffè

Coffee recipes

Hot and cold coffee-based preparations and surprising combinations

Extend your offer by serving a coffee product at any time of day and year, setting yourself apart from the competition and increasing sales.

Bar image

Furnishing techniques and business communication

Set yourself apart from the competition by paying attention to the café’s image, by communicating effectively and by presenting the products and spaces in an appealing way.

How to interpret the needs of your customers by engaging them in an experience of consumption and purchase that will increase the perceived value of the offer and the marginality of products and services.

Bar economics

Economic and financial management and business plans

Learn how to run the business from a strategic point of view, consciously assessing costs, investments, and marginality when analyzing economic performance.