Discover how coffee constantly transforms, and how it passes through a thousand colours in the course of its life.
Green: The colour of the seedling, the plantations where coffee grows, its leaves. White: The colour of a delicate flower, which only blooms when it is showered by the rains. Red and yellow: The colour of the coffee fruit, which resembles a cherry and holds two precious beans. Light Green: The colour of the green beans, which are collected and processed in distant tropical fields and then set out on a journey to reach us. Dark brown: The colour of the coffee bean when it is roasted: it does not just become beautiful, it also becomes fragrant. Brown: The colour of the crema on the surface of a perfect espresso, the guardian of a treasure-trove of aromas and flavours. Black: The colour of mystery, an expression of the remarkable virtues that coffee shares with all who taste it.
Every lesson includes an espresso tasting
Where and when
Duration: 1 hour
Participants: maximum 30
More information: write to firstname.lastname@example.org or call +39 800 821 021 from Monday to Friday 9.00 - 17.00